For a cake:
200g flour 1 teaspoon baking
Salt and pepper 4 eggs
10cl milk
10cl olive oil
few broccoli florets 2 carrots
1 tray of bacon Emmental cheese
I prepare the vegetables: I peel, I wash and j'émince!
In mixer bowl, I mix the flour, baking powder and seasoning.
I add the eggs, then milk and olive oil.
I still have to add the vegetables, bacon and cheese.
I poured everything into a greased cake pan.
Passage in the oven (preheated to 180 ° C) for 45 minutes ... it's all hot and ready to serve tonight with a salad of mixed greens dressed with oil, rapeseed bio given by Mom and Dad!
